No birds, flowers and not even landscape but food! I have always enjoyed some simple cooking at home and during the Corvid pandemic in the past three years, we couldn’t travel and for some periods of time we couldn’t even go to restaurants so what could we do to have some nice dinners at home? Well, learn to cook! And to begin the food photography.

The feature picture show Scallops with Peas, Mint and Shallots. The second picture is the Pan-Fried Cod with my own vegetable sauce. The third dish is the Indian Butter Chicken with rice. Next is the Japanese Udon Noodles. The last one is one of my favorable Italian dishes, that is Shrimp Scampi with Pasta.

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A retired professional engineer, nature lover and avid photographer

2 thoughts on “Cooking”

  1. shungphotography says:

    Thank you, Lynette! Cooking is becoming my passion besides photography, Ha!

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